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                                Lunch: $12 - 14         Dinner: $12 - 27        


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Cindy's Backstreet Kitchen
1327 Railroad Avenue
St Helena, CA 94574-1123

(707) 963-1200


Cindy's Backstreet Kitchen













Overview
  Lunch and Dinner Menus
Dress is casual attire
Indoor and outrdoor seating
Credit cards are accepted
Street parking available
Children welcome

Take out is available
Waiter service at your table
Wheelchair accessible
Full service bar on premise



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We give Cindy's Backstreet Kitchen StarStarStarStarStar stars: Yelp | Trip Advisor

Cindy Pawlcyn, a pioneer in the development of wine country cuisine, is the owner of three of Napa Valley’s beloved restaurants: the legendary Mustards Grill, the eclectic Cindy’s Backstreet Kitchen and her most recent creation, the seafood grill and sushi bar, Go Fish. Since Mustards opened in 1983, Pawlcyn has been involved in the creation of over a dozen new restaurants in the Bay Area including, Fog City Diner, Bix, Roti, Betelnut, Buckeye Roadhouse and Tra Vigne. Born in Minneapolis, Minnesota, Pawlcyn grew up in an accomplished culinary family where fresh, seasonal ingredients were an integral part of every meal and supper-time was always family-time. “My parents raised me to appreciate good cooking,” she fondly says of her mother and her father.



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