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Napa Valley | Calistoga | Wineries
| All Wineries
Reverie
Winery
specializes in producing ultra premium Bordeaux varietal blends
that reflect the uniqueness of its terroir. The vineyard was
principally planted in 1989 on St. George rootstock to Cabernet
Sauvignon, Merlot and Cabernet Franc and currently consists
of Cabernet Sauvignon (2 clones on 14 acres); Cabernet Franc
(6 acres); Merlot (2 clones on 6 acres) and small amounts
of Petit Verdot, Malbec, Barbera, Tempranillo, Grenache and
Roussanne. Production will be limited and will not exceed
2,500 cases. Reverie also produces the ASKiken wines.
TASTINGS ORDER
ONLINE (707)
942-6800 DIRECTIONS
Twomey
Cellars originates in a single Napa Valley vineyard,
the Soda Canyon Ranch, where Merlot grows with such extraordinary
complexity that it calls for a wine of its own. To showcase
the brilliance and balance of these grapes we employ the soutirage
traditional, a labor-intensive approach used by classified
growths in Bordeaux.
TASTINGS (707)
942-4801 DIRECTIONS
Zahtila
Vineyards - Laura Zahtila knows the many challenges
of establishing a boutique winery dedicated to crafting small
quantities of fine wine in the Napa Valley. She has experienced
them all in her demanding, yet delicious, journey from fledging
winery to award-winning Cabernet Sauvignon and Zinfandel producer.A
long-time wine enthusiast, Owner and Proprietor Laura Zahtila
purchased the Calistoga winery estate that would become Zahtila
Vineyards from the Traulsen family in 1999. At the time, Laura
was a sales specialist with Cisco Systems in San Jose. It
was
TASTINGS ORDER
ONLINE (707)
942-9251 DIRECTIONS
Hans
Fahden Vineyards - Our Sonoma County Mountain
Cabernet is always deep in color and distinct in flavor, due
to the influence of the volcanic ash soils in which they are
grown. There is a unique note of earthiness not found in wines
grown on the valley floor. Our first vintage was bottled in
1986.
TASTINGS ORDER
ONLINE (707)
942-6760 DIRECTIONS
Larkmead
Vineyards - Foggy mornings, warm afternoons,
and cooling breezes in the late afternoon give the Larkmead
Estate a specific microclimate ideal for full development
of concentrated flavors. Larkmead's soils are very well-structured
and free-draining: Block A, planted exclusively to Cabernet
Sauvignon, comprises shallow, rocky-loam topsoil over deep
gravel.
TASTINGS (707)
942-6605 DIRECTIONS
Robert
Pecota Winery - Our 37-acre estate vineyard is
located just a few miles north of Calistoga in northern Napa
Valley. The vineyard is planted to Cabernet Sauvignon, Merlot,
Cabernet Franc and Petite Verdot, divided into four distinct
vineyard blocks that provide the fruit for our flagship Kara's
Vineyard Cabernet Sauvignon.
TASTINGS ORDER
ONLINE (707)
942-6625 DIRECTIONS
Casa
Nuestra Winery & Vineyards - Casa Nuestra,
which means “our house” was established in the
Napa Valley in 1979 and continues to produce only about 1,500
cases annually from the estate’s vineyards located in
both St. Helena and Oakville. The Casa staff of six, proudly
produce rare wines of special interest that represent an old-
world, traditional wine list not effected by current marketing
trends. memorabilia.
Carver Sutro Vineyards - Palisades Vineyard sits
in a small riparian valley northeast of Calistoga in the northern
end of the Napa Valley. It is bisected by an occasionally
torrential Horns Creek, and is blessed with the kind of cobbley
loam soil and very hot summers that are perfectly suited for
growing Petite Sirah and other Rhone style wines.
Bacio
Divino - We are a small family-owned winery,
located in the Napa Valley, which produces two very different
proprietary red wine blends. Our primary wine is called 'Bacio
Divino', and is a Cabernet Sauvignon blend incorporating smaller
amounts of Sangiovese and Petit Sirah. A recent addition has
been 'Pazzo', focusing more on Sangiovese, blended intimately
with other varietals. Both wines are Napa Valley appellations.
Barlow
Vineyards is a 50 acre estate founded in 1994,
located between Calistoga and St. Helena at the upper end
of the Napa Valley in an area well known for producing intense
red wines. The first year the existing 25 year old Cabernet
Sauvignon block was found to be badly diseased and was eliminated,
leaving only one smaller block of disease resistant Cabernet
Sauvignon which was planted in 1992. An eleven-acre block
of Merlot was planted that year in a parcel that had been
fallow for many years.
Jones
Family Vineyards are located on a south facing
hillside between St. Helena and Calistoga in the Northern
Napa Valley. The vineyard's location provides the ideal combination
of soil and climate for the development of Cabernet Sauvignon.
Kenefick
Ranch - Almost 25 years ago, in the midst of
a successful and respected career as a neurosurgeon, including
training at the Mayo Clinic, and tenures as Chief of Neurosurgery
at California Pacific Medical Center and St. Mary’s
Hospital & Medical Center in Marin County, Dr. Thomas
Kenefick fell in love with the Napa Valley and became fascinated
with the correlation between vines and disease. Over time,
he acquired 125 acres of vineyard property in the foothills
of the Palisades Mountains in Calistoga.
OnThEdge
Winery - We are a close group of family and friends
equally passionate about crafting and enjoying expressive
Napa Valley wines. OnThEdge Winery is a complete winery tucked
into the naturally cool cellar below our home high above St.
Helena. We owe our name, “OnThEdge”, to the fact
that our western property line is the actual Napa-Sonoma County
line which follows the ridgeline of the Mayacamas Mountain
Range.
Saviez
Vineyards - To satisfy some of the white wine
lovers we are also introducing a Muscat Canelli in 2006,.
This special wine is available only at the ranch for wine
tasting and tours. In 2005 we harvested our first Petite Sirah.
That should be available in 2007-2008, "this wine will
“rock”! Also in 2006 we will harvest our first
crop of estate grown Cabernet Sauvignon, which promises to
be outstanding!
Shypoke
- Wines from Calistoga share characteristics that might be
described as concentrated. The wonderful union of Calistoga's
climate and geology produce wines with tannins just a bit
brawnier, flavors more earthy and tobacco-like and an intriguing
ripe spiciness. Calistoga's remarkable daytime / nighttime
temperature differential throughout the year, produces firmer,
riper wines with more black cherry flavor.
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